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How to Make a Great Fish Batter

Discover the secret to making light and crisp battered fish in the kitchen.

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Grilled Octopus

A few simple ingredients is all you need with this home made octopus dish.

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Oyster Kilpatrick

Dress up these natural Oysters with some bacon and Worcestershire sauce to entertain your guests

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Black Pepper Crab

One of the two most popular ways that crab is served in Singaporean cuisine

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Thai Style Bass Groper

Giving this full flavoured fish and hint of spice, Thai style

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Crispy Salmon with Kale Slaw

A quick and easy way to get all your omega goodness in a a delicious, light meal.

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Mediterranean Style Whole Octopus

An easy Grilled Octopus Recipe – tender and slightly seasoned to let its flavour shine.

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Orange & Mint Kingfish Sashimi

Add a touch of sweetness to the mild textured Hiramasa Kingfish

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Classic Fish & Chips

A classic Aussie favourite with a light, crispy fish batter

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Mussel and Vongole Spaghetti

Viva I’Italia. Create this classic Italian recipe in under 30 minutes!

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Lemon Herb Crusted Salmon

Great texture and a touch of zing to this classic Lemon Herb Crusted Salmon

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Baked NZ Flounder with Cherry Tomato, Olive and Mixed Herbs

This is a simple and delicious way to serve fresh flounder with a touch of fresh produce to match

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