Looking to achieve flavourful fish on short notice? The secret is good marinades, and these three are a must try!
For the marinades, simply mix the ingredients up, toss it in with your chosen choice of protein (fish, prawn cutlets, scallops), and stick it the fridge and allow to soak up the flavour.
As fish is delicate, avoid leaving citrus-based marinades on the fish for more than 10 to 15 minutes. The acid in lemons or limes will ‘cook’ the fish if left in for too long.
You can now shop for over 200 seafood products online, let us deliver to your door so you can start marinating! Browse our website at Manettas Seafood Market – simply enter your suburb and you will see hundreds of products available in your area.
Combine the olive oil, lime zest and juice, garlic, paprika, chilli powder, salt and chipotle chilli in a food processor and blend until smooth.
Pour sauce over fish and allow to marinate for 10 – 15 minutes.
Combine, soy sauce, white vinegar, garlic & honey in a bowl. Whisk together until well combined.
Pour sauce over fish or prawns and allow to marinate for 30 minutes.
Whisk together the garlic, lemon juice & zest, chilli flakes, thyme, olive oil and salt.
Once well combined, drizzle sauce over your choice of fish or prawn and allow to marinate for 10 – 15 minutes.
Learn the trick and tips to adding flavour, tenderising and adding moisture to your seafood from the Sydney Seafood school
This Baked Snapper recipe with chilli, garlic and spring onions is easy and only requires 10 minutes of prep time. Baking the fish in foil keeps the fish incredibly moist. If you have a love for spicy, bold asian flavours and perfectly cooked fish then this is a must try recipe!
It may seem like a simple concept, however better to be safe than sorry right! Keep your seafood in the best condition it can be.
Try out these delicious, zesty prawn tacos for your next Taco Tuesday! Quick to prepare and delicious to eat. Certain to be a hit with friends and family.
A simple and delightful treat to serve up your Baked scallops with some cheesy goodness.
This pesto crusted salmon recipe is such a healthy option when it comes to dinner time. It only takes about 25 minutes to cook and the flavours are incredible.
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Experience the freshness of the fish markets at home