This Moreton Bay Bug Salad Recipe is a great entertaining dish that will leave an impression on all your guests. Showcase the fresh seafood that Queensland shellfish is famous for. Order your seafood online with our online fish market and ensure you get hand picked specialty items rather than the local seafood market. This is a beautiful seafood salad and will be perfect for the next event at home.
Moreton Bay bugs are very similar to Balmain Bugs; the position of the eyes is the main distinction with Moreton Bay’s on the edge of their shells and Balmain’s close to the centre. The brown rice gives this dish a lovely nutty flavour, which is enhanced by the almonds and sesame oil.
Recipe supplied by Sydney Seafood School.
Visit www.sydneyfishmarket.com.au/seafood-school/about-sss for more great seafood recipes and cooking tips, answers to frequently asked seafood questions and the full program of Sydney Seafood School cooking classes.
Make Sesame Dressing: combine ingredients in a screw top jar and shake well. Set aside until needed.
Slice bugs lengthways and remove the meat from the shells, remove the digestive tract (grey thread) running down the middle of the tail meat. Cover and refrigerate.
Place rice, asparagus and salad greens in a large bowl. Add dressing and toss well to combine. Divide between plates, top with bug tails and sprinkle with almonds.
Marron, the most impressive of Australia’s freshwater crayfish, turn a strikingly bright red when cooked and make an impressive BBQ entrée or main course served with this simple butter. They can also be cooked under an overhead grill or in a 200ºC oven.
An easy, and quick dinner idea. Deliciously creamy crab meat and mouth watering asian herbs and spices wrapped in a fluffy egg mixture. Dinner (or any other meal) made healthy and easy.
A quick and nutritious way to serve up a yummy snack any night of the week.
Get ready to get your hands messy with this Blue Swimmer Chilli Crab recipe.
This Creamy Crab recipe is filled with all the key ingredients to bring out the sweet, delicate flavours of a Crab and be switched with another type of Australia crab.
Experience the freshness of the fish markets at home