Tasmanian Salmon
Tasmanian Salmon showcases all that is right with seafood- a spectacular beautiful silvery skin, a pink to red coloured meat and rich in omega-3 nutritional fish oils. How to cook salmon? Bake whole salmon, BBQ, or simply steam the firm textured fish and let out the mild flavours. Salmon is by far one of Australia’s favourite fish to serve up due to its quality
How does my Tasmanian Salmon come:
- the fixed price of your fish is based on gross weight
- it will have a minimum gross weight of 3.8kg
- your price does not change if the fish is above the minimum weight
You can also tailor your order to your individual needs using the options below
Your fixed pricing is calculated based on a minimum weight of 3.8kg at $24.99/kg
Want to know how to cook salmon perfectly? Click here for some great Tasmanian Salmon Recipes
$94.96 per fish (recommended for 7 - 9 people)
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.
