To catch swordfish steaks you need perseverance and solid technique for a fisher. Swordfish has a mildly sweet flavour and a moist, meaty texture with moderately high fat content. We recommend you to grill them with salt and pepper as their texture is extremely meaty
Your Swordfish Steaks:
Why not get us to prepare the product just how you want it using the options below
Your fixed pricing is calculated on a minimum weight of 250gm at $60.00/kg
- based on weight of 250g
- skin on
- your price does not change if the fish is above the minimum weight
Oh, hey there!
Do you require something specific for your event?
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.