These Australian Prawn Cutlets have a firm texture, with a flavoursome bite and clean finish. Try marinating the prawns beforehand for a boost in flavour. They also require very little cooking, It is always better to undercook rather than overcooking them, as they will continue to cook in the residual heat. They are perfect to throw through a stir fry, pasta or simply battered and shallow fried. These prawns are a family favourite in most Aussie households.
How do my Eastern King Prawn Cutlets Green come:
prawns come tail on and peeled
approximately 40- 55 prawn cutlets per kg
You can also tailor your order to your individual needs using the options below
For cooking ideas, click here to . learn how to cook Prawn Cutlet Recipes
$44.99 per kg (Approx. 40 - 55 prawns per kg)
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