White Taramasalata is a traditional dip made by the greeks which has a base of fish roe (usually from mullet) which gives it the white to grey colour it holds. It has mild undertones of fish with a lemony finish to its flavours.
How does my White Taramasalata come:
- containers of 200gm
$9.99 per 200g container
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.