Saint Agur Blue
Saint Agur Blue Cheese is made from cows’ milk with added cream, this modern cheese was developed from an old monastery recipe as a cow’s milk alternative to Roquefort.
Check out our full Cheese Range here
How does my Saint Agur Blue Cheese come:
- 200g per serve
$23.50 per piece (Each piece is 200g)
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Do you require something specific for your event?
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.
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