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Luke's Red Pepper, Thyme, Caramelised Onion Quiche

Luke Mangan's range of gourmet pies and quiches. This is one for the whole family to enjoy. Red capsicums cooked with thyme, cheddar, mozzarella cheese and caramelised onion with a savoury cream in a delicate pastry case Allergen Statement: Gluten, Dairy, Egg, Soy.

Cooking Instructions:

- Pre heat the oven to 160°C - Place the quiche in the oven and re-heat for 30 minutes or until a knife is inserted and comes out hot - Remember, all ovens are different so cooking time can vary.

Check out our Recipes section in our Manettas Blog

How does my Red Pepper, Thyme, Caramelised Onion Quiche come:

  • Family size
  • Frozen & Ready to cook

$39.90 per Quiche (recommended for 3-4 people)

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Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.