Parsley, Dill and Taragon Seafood Sauce

An exotic, batch crafted herb sauce. Creamy in texture, consisting of free-range whole egg Birch & Waite mayonnaise, blended with fresh parsley, dill, tarragon and chives. A zesty, preservative free sauce to bring out the full flavour of salmon or trout dishes.

How does my Parsley, Dill and Taragon Sauce come:

  • sealed in 250gm jar

$10.99 per jar

Oh, hey there!
Do you require something specific for your event?

Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.