Luke's Vegetable Pie

Luke Mangan's range of gourmet pies and quiches. Winter Vegetables with Tomato and Luke Mangan’s Moroccan Spice baked in a fine pastry case topped with a flaky pastry.

Cooking Instructions:

- Pre heat the oven to 160°C - Place the pie in the oven and re-heat for 40 minutes or until a knife is inserted and comes out hot. - Remember, all ovens are different so cooking time can vary.

Check out our Recipes section in our Manettas Blog

How does my Vegetable Pie come:

  • Family size
  • Frozen & Ready to cook
  • Contains gluten, soy, egg and may contain traces of nuts

$39.90 per pie (recommended for 3-4 people)

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