Luke’s Gooey Chocolate Tart
Cooking Instructions:- Pre heat the oven to 180°C - Place the tart in the oven for 10 minutes or until firm around the edges but soft in the middle. - Leave aside to set for a further 5 minutes.
Check out our Recipes section in our Manettas Blog
How does my Gooey Chocolate Tart come:
- Family size
- Frozen & Ready to cook
- Contains gluten, egg, dairy, soy and nuts
$36.00 per tart (recommended for 3-4 people)
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.