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Chorizo Smoked

Chorizo smoked is a semi-dried and fermented Spanish-style sausage. Crafted by La Boqueria using premium Australian ingredients with each chorizo infused with quality Spanish spices. Cook chorizo on a grill or lightly pan fry to allow the sweet and smokey flavours release. Add into your favourite pasta dish or serve on a sliced of crusty bread.

How do My Chorizo Smoked come:

  • Vac Sealed Pack of 2
For recipe inspiration check out our Manettas Recipes

$15.95 per packet (Each Pack Contains 2 Chorizo)

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Do you require something specific for your event?

Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.