Blue Cod is more common around the waters of the South Island. It’s a plump fish which produces good fillets of white flesh, very low in oil content, yet succulent to eat when cooked whole. The fish has a delicate texture and gives a melt in your mouth experience. Great to try in new recipes, with a flavour that shines through. Try blue cod fish & chips for a hit with the family.
How does my Blue Cod come:
- the fixed price of your fish is based on gross weight (whole fish)
- it will have a minimum gross weight of 900g
- if the fish exceeds minimum weight there will not be an extra charge
You can also tailor your order to your individual needs using the options below
Your fixed pricing is calculated based on a minimum weight of 900g at $39.99/kg
Want to know how to cook blue cod? Click here for Fish Recipes
$35.99 per fish (recommended for 1 -2 people)
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.